Meanwhile set up a double boiler.
Frozen cheesecake on a stick wholesale.
Add toppings while wet and return to the freezer to set.
Remove cheesecake slices from the freezer.
Frozen elis original plain cheesecake hand dipped in rich bittersweet chocolate and served on a stick.
Dip a knife in hot water and wipe it clean.
With four separate cheesecakes in one this cheesecake is the perfect dessert for any patron looking to sample pellman famous sweet and creamy cheesecakes.
Once frozen add a white chocolate drizzle if desired and enjoy.
The fun forkless dessert.
Melt chocolate chips of your choice and dip the cheesecake.
To assemble the cheesecake on a stick.
There s no mixing measuring or baking required.
Fyi 10 ounces of chips covered 4 slices for me.
Do not take it out before then or it will fall apart.
Plus it s on a stick so you can serve and eat it like an ice cream treat.
I held each slice by the stick and used a spoonula to spread chocolate on the top bottom and sides of the.
Once chilled cut a slice insert a popsicle stick and freeze for 30 60 minutes.
As seen on the food network unwrapped 2 0.
Our creamy cheesecake on a graham cracker crust is drenched in semi sweet chocolate glaze then drizzled with milk chocolate out sells the finest ice cream.
The hit of the taste of chicago americas largest food festival.
Member s mark cheesecake miniatures 63 ct are irresistible bite sized treats meant to feed a crowd.
Work quickly to coat each cheesecake slice with melted chocolate.
Slice cheesecake into triangles.
Insert a popsicle stick and transfer to a parchment lined baking sheet.
Serve up a decadently sweet dessert with this pellman 60 oz.
Then allow the cheesecake to cool on the counter for three hours.
Cover the cheesecake with plastic wrap and place it in the fridge for 5 hours to chill.
Bring a saucepan of water to a simmer.
These individually wrapped miniature cheesecakes go straight from the freezer to ready to serve.
Remove your cheesecake from the fridge.